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*Served 7 days a week 11:00 am - 3:00 pm.* Served with soup (dine-in only), crispy spring roll, and fried rice.
110. Pu Pu Platter (for 2)
Crispy spring roll, fried shrimp, cho cho beef, crab rangoon, chicken wings, and BBQ spare ribs.
309. Empress Chicken
Fried white meat chicken strips sautéed with broccoli, mushrooms, baby corn and carrots in a spicy garlic sauce.
Shredded cabbage, woodears, mushrooms, carrots and eggs stir fried. Served with four pancakes and hoisin sauce.
EGG FOO YOUNG
Popular Chinese omelets made with cabbage, bean sprouts and onions
Wok-fried rice with eggs, scallions and seasoning in a light soy sauce
Make it a Complete Dinner: Served with eggroll, chicken wing, your choice of egg drop, hot & sour or wonton soup and a fortune cookie for $2.99.
C1. Shrimp Two Style
An exquisite dish for shrimp lovers, shrimp with garlic sauce and shrimp with green peas in white sauce.
C2. Chicken Two Style
Sliced chicken with snow peas and mushrooms, chunks of chicken with diced mushroom and broccoli stems.
C4. Seven Stars Around the Moon (for 2)
Seven fried large shrimp and pieces of crispy chicken, circling a specially prepared mixed meat and vegetables.
C5. Seafood Delight
Shrimp, scallops, imitation crab meat sauteed with broccoli, mushrooms, baby corn and snow peas.
C6. Happy Family
Shrimp, scallops, imitation crab and chicken with broccoli, mushrooms, carrots, and baby corn in a special sauteed Chef sauce.
C7. Imperial Shrimp
A unique shrimp dish, shrimp with broccoli, snow peas, fresh mushrooms, baby corn, carrots sauteed in a clear white wine sauce.
C9. Orange Beef
Tender and crispy beef sauteed in the Chef's special hot sauce with a touch of orange peel flavor.
C11. Four Treasures
Scallops, shrimp, pork and chicken sauteed with selected vegetables in a spicy garlic sauce.
C12. Orange Chicken
Tender and crispy chicken sauteed in the Chef's special hot sauce with a touch of orange peel flavor.